Didier Toubia

Didier Toubia is the Co-Founder and CEO of Aleph Farms, a cultivated meat leader that supports an inclusive transition towards a sustainable and secure food system by growing beef steaks directly from its building blocks, cow cells, while preserving natural resources, and avoiding the use of antibiotics. Prior to Aleph Farms, Didier co-founded and led IceCure, which went public in 2010, and served as the CEO of NLT Spine, which was acquired by SeaSpine in 2016. Didier was trained as a Food Engineer and Biologist and holds a joint executive MBA from Kellogg and Recanati. He is also co-Founder of BlueTree and Yeap.